Artificial Intelligence and Neuroscience: are artificial brains the discovery of our future?
By Martina Mihovska AI seems to be everywhere now, from navigational tools to digital assistants and self-driven vehicles, the...
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The Observatory on Digital Communication, in Consultative Status with UN ECOSOC
26 febTempo di lettura: 3 min
Food production-related technology and innovation: making technology and innovation work well for all across the rural-urban continuum
By Martina Mihovska Over the years, technology has changed the way we produce and find food through new innovations. Technology helps...
21 febTempo di lettura: 3 min
Assessing the impact of Artificial Intelligence in Medicine
By Adele Calello In the medical field, the availability of data has witnessed exponential growth, encompassing diverse sources. Alongside...
19 febTempo di lettura: 2 min
Technology and innovation: a key enabler for agrifood systems transformation under urbanization
By Adele Calello Technology and innovation are pivotal in reshaping agrifood systems and responding to the challenges posed by...
12 febTempo di lettura: 3 min
Nurturing Agrifood Systems: The Crucial Contribution of Small and Intermediate Cities and Towns
By Adele Calello Small cities and towns are home to 34 percent of the global population and are crucial for inclusive economic...
7 febTempo di lettura: 2 min
AI and Mental Health: Empowering Treatments Through Technology
By Adele Calello Currently, mental health experts rely on paper forms and patient surveys to track and address care of mental health...
31 genTempo di lettura: 2 min
Rural Sustainability: Achieving Economic SDGs through Agricultural Innovation and Environmental Stewardship
By Roberta Fortugno In the pursuit of the Sustainable Development Goals (SDGs), rural communities emerge as pivotal players, especially...
26 genTempo di lettura: 3 min
Food Insecurity and Malnutrition Across the Rural-Urban Continuum: A Global Perspective
By Roberta Fortugno Food insecurity knows no boundaries between rural and urban areas. As confirmed by the data provided by the State of...
24 genTempo di lettura: 2 min
The Environmental Impact of Current Patterns of Rural Development: A Global Perspective
By Roberta Fortugno Earth's water resources, particularly its limited freshwater supply, play a critical role in sustaining various human...
19 genTempo di lettura: 2 min
The Cost of a Healthy Diet
By Gaia Gallotti After having monitored eleven African countries (Senegal, Ethiopia, Côte d’Ivoire, Mali, Nigeria, Guinea-Bissau, Benin,...
17 genTempo di lettura: 2 min
Poverty And Inequality In Rural Areas
By Adele Calello Poverty and inequality in rural areas are the outcome of a combination of economic, social, and political factors....
12 genTempo di lettura: 3 min
Diffusion of processed foods and food away from home
By Vittoria Acampora The diffusion of purchased processed foods has become widespread in both urban and rural regions across the globe....
10 genTempo di lettura: 3 min
Harnessing Digital Innovations for Rural Growth and Connectivity
By Roberta Fortugno In the ever-evolving landscape of agriculture, technology has emerged as a catalyst for rural growth, employment...
8 genTempo di lettura: 3 min
COP 28 – “We United.” “We Acted.” “We Delivered.”The UAE Consensus: An enhanced pathway to accelerate climate action.
By Martina Mihovska Climate change is a pressing global crisis that transcends national boundaries, requiring international cooperation...
5 genTempo di lettura: 3 min
Urbanization's impact on access to affordable, nutritious diets
By Roberta Fortugno The impacts of urbanization on access to affordable healthy diets, food security, and nutrition have raised concerns...
3 genTempo di lettura: 3 min
Empowering Rural Communities: The Role of Non-farm Economies in Agricultural Growth
By Roberta Fortugno The main strategy adopted in the pursuit of poverty reduction within rural communities has traditionally focused on...
20 dic 2023Tempo di lettura: 2 min
Unlocking Rural Development: Overcoming Agricultural Productivity Challenges
By Roberta Fortugno Rural development is essential for achieving overall economic growth and reducing poverty; however, this process...
15 dic 2023Tempo di lettura: 3 min
Global trends and burden of malnutrition: nutrition across country income groups
By Vittoria Acampora In current times, several factors such as conflicts, climate change, and the ongoing repercussions of the COVID-19...
13 dic 2023Tempo di lettura: 2 min
In Situ Urbanization: A Blueprint for Inclusive and Sustainable Transformation
By Roberta Fortugno Urbanization, the intricate process of reallocating people and economic activities within or across regions, has...
8 dic 2023Tempo di lettura: 2 min
Differences in food insecurity across rural, peri-urban, and urban areas and gender differences
By Gaia Gallotti During 2022, FAO has collected enough georeferenced FIES (Food Insecurity Experience Scale) data to compare food...
SDG 5
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